Diced Beef, Water, Red Wine (Sulphur dioxide), Carrots, Pancetta Smoked, Chestnut Mushrooms, Onions, Beef Bones, Unsalted Butter (Milk), Flour – Canadian, Tomato Paste, Extra Virgin Olive Oil, Garlic – fresh peeled, Coarse Sea Salt, Thyme – fresh, Ground Black Pepper, Bay Leaves, Black Peppercorns.
£5.95 – £14.95
Slow braised British beef in red wine with roasted mushrooms & pancetta.
You may order in-store, or over the telephone and collect from The Hungry Guest Shop. Please call us onto make arrangements.