WHEAT Flour (WHEAT Flour, Calcium Carbonate*, Iron*, Niacin*, Thiamin*), Dark Chocolate 26% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin), Butter (MILK), Sugar, Crystallised Stem Ginger 8% (Ginger, Sugar), Powdered Root Ginger 1.5%, Invert Sugar Syrup, Sea Salt*, Raising Agent*: Ammonium Carbonate. *Non Organic. For allergens see ingredients in bold.
ISLAND BAKERY – ORGANIC CHOCOLATE GINGERS 125G
Buttery biscuits with dipped dark chocolate on half a side with a hint of Ginger.
You may order in-store, or over the telephone and collect from The Hungry Guest Shop. Please call us onto make arrangements.