Food Cupboard
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A sumptuously rich sauce that captures the zesty flavours of tarragon and chervil. Fabulous with meat – especially steak. Try it on a burger as a tangy change from mayonnaise.ALL YOU NEED BEARNAISE SAUCE 240G
£4.45 -
Rude Health Barista Almond is packed with almonds for a nutty flavour, oats for a creamy texture and a hint of natural sunflower lecithin for a perfect blend.RUDE HEALTH BARISTA ALMOND 1L
£3.55 -
Winner of a gold star at the Great Taste Awards 2015.This is the most popular flavour using the finest Irish butter.MELTING POT FUDGE – BUTTER 90G
£2.70 -
Potato crisps with genuine de La Vera hot smoked paprika with denomination of origin. An irresistible temptation. Perfects for meat and poultry side dishes or just to taste alone.TORRES SMOKED PAPRIKA CRISPS 150G
£4.60 -
Crunchy, sweet thin biscuits with a hint of orange.ANNAS ORANGE THINS 150G
£1.60 -
Sweet, crunchy, rich buttery biscuits.ISLAND BAKERY – ORGANIC SHORTBREAD 125G
£2.75 -
Winner of a gold star at the Great Taste Awards 2012. Honeycomb pieces and Belgium Chocolate blended with our traditional butter fudge.MELTING POT FUDGE – HONEYCOMB & CHOCOLATE 90G
£2.70 -
A veggie snack which won’t leave you indifferent.TORRES VEGGIE CRISPS 90G
£3.30 -
Our award winning Damson & Blackcurrant Jam is a delight with any breakfast treat. Makes for an especially good porridge jam.HUNGRY GUEST DAMSON & BLACKCURRANT JAM 255G
£3.75 -
The local buzz around Petworth is our set honey from local bees in Duncton. Scooped into a baking mixture or spread across toast for breakfast is a Sussex pleasure.HUNGRY GUEST SET DUNCTONWOOD HONEY 340G
£6.70 -
These rich and velvety, award-winning peppermint thins are made with the finest 55% cocoa dark chocolate, infused with single-estate Black Mitcham peppermint oil.SUMMERDOWN CHOCOLATE MINT THINS 150G
£6.25 -
Seggiano light, crispy Parmesan Lingue flatbread crackers are handmade in Piemonte, a region famous for its wines and wonderful culinary heritage. These artisan Italian Lingue are crackers as nature intended.SEGGIANO PARMESAN LINGUE FLATBREAD 120G
£4.50 -
Winner of a gold star at the Great Taste Awards 2015.This is the most popular flavour using the finest Irish butter.
MELTING POT FUDGE – TRADITIONAL BUTTER 90G
£2.70 -
Handcrafted in West Sussex, England. -
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Buttery crumbly dark chocolate twists.CIGARRILLOS DE CHOCOLATE 200G
£7.30 -
Buttery crumbly twists.CIGARRILLOS 160G
£4.80 -
Discover the unique flavor of premium potato crisps with authentic black summer truffles. Be captivated by the intense aroma with sweet and fruity notes that will convert this snack into a real treat for the senses.TORRES BLACK TRUFFLE CRISPS 150G
£4.60 -
Shaped through a bronze die for texture for sauce to cling to.GAROFALO POTATO GNOCCHI 500G
£2.00 -
A taste of Gingerbread and Cappuccino.ANNAS CAPPUCCINO THINS 150G
£1.60 -
A taste of almonds with gingerbread.ANNAS ALMOND THINS 150G
£1.60 -
Crunchy and sweet.ANNAS GINGER THINS 150G
£1.60 -
Made from 100% sesame seeds without any preservatives or additives.TERRA ROSSA TAHINEH 360G
£4.00 -
Aubergine & tomato relish with chickpeas.TERRA ROSSA AUBERGINE & TOMATO RELISH 170g
£4.65 -
Peanut butter made with peanuts sourced from Argentina. Slowly roasted to bring out their intense flavour, then ground into the unique texture that is a combination of smooth and crunchy.PROPER NUTTY NOWT BUT NUTS PEANUT BUTTER 280G
£3.95 -
HUNGRY GUEST ARUNDEL ALE BBQ SAUCE 250G
£4.95 -
Sharp chutney with pears, dates, celery, tomatoes and spices.HUNGRY GUEST PEAR & DATE CHUTNEY 285G
£4.80 -
Hot and sweet tomato jam with chilli, garlic & ginger.HUNGRY GUEST TOMATO CHILLI JAM 300G
£3.95 -
Dressing with olive oil, lemon juice and vinegar.HUNGRY GUEST ZINGY LEMON VINAIGRETTE 235G
£3.95 -
Sliced cucumbers in sweet and sour brine with musters and dill.HUNGRY GUEST DILL PICKLED CUCUMBER 275G
£3.50 -
A wholegrain mustard suitable for all occasions.HAWKSHEAD TRADITIONAL ENGLISH MUSTARD 180G
£2.95 -
Intentionally subtle, so as to never overwhelm the cheese. Flavoured with extra virgin olive oil and sprinkled with sea salt. Serve with Pecorino or any hard cheese.SEA SALT & EVOO CRACKERS 125G
£2.80 -
Intentionally subtle, so as to never overwhelm the cheese. Flavoured with a squeeze of lemon and a sprinkle of sea salt. Serve with Ricotta or any fresh cheese.LEMON, SEA SALT & EVOO CRACKERS 125G
£2.80 -
Intentionally subtle, so as to never overwhelm the cheese. Flavoured with ground walnuts and a drizzle of honey. Serve with Stilton or any blue cheese.WALNUT HONEY & EVOO CRACKERS 125G
£2.80 -
Richly aromatic Spanish sauce with succulent tomatoes, smoked pimentón and a hint of piri-piri.SEASONED PIONEERS SPANISH PIMENTON BRAVAS SAUCE 400G
£4.55 -
BRINDISA HOT GUINDILLA PEPPERS 345G
£2.35 -
Grissini breadsticks are the classic appetiser from Piemonte, in northern Italy, where the recipe was invented three centuries ago. These are hand made by a family bakery, which has been producing grissini since 1945 using simple, quality ingredients.SEGGIANO SESAME SEED GRISSINI 150G
£4.35 -
Wild fennel leaf lends its aromatic flavour to many sauces and cured meats of the Monti Iblei region in southeast Sicily, where it grows in natural abundance.SEGGIANO WILD FENNEL TOMATO PESTO 220G
£5.60 -
Also known as bouillabaisse, provençale fish soup has humble origins as a stew first prepared by fisherman in Marseille using scraps of different fish. Best served with a good rich garlicky rouille and a scattering of garlic croutons.FISH SOUP WITH SAFFRON 720ML
£4.75 -
FALLOT – TARRAGON MUSTARD 310G
£5.60 -
A traditional North Indian delicacy of potatoes, cooked with spinach and Indian spices.SOUL SAAG ALOO 300G
£2.10 -
A tangy Punjabi delicacy of chickpeas with aromatic spices.SOUL PUNJABI CHOLEY (CHANA MASALA) 300G
£2.95
