Chutneys, Salsas & Sauces
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A sumptuously rich sauce that captures the zesty flavours of tarragon and chervil. Fabulous with meat – especially steak. Try it on a burger as a tangy change from mayonnaise.ALL YOU NEED BEARNAISE SAUCE 240G
£4.45 -
DESIAM SWEET CHILLI SAUCE 250ML
£2.50 -
Chilli salsa & dukka coriander mix.TERRA ROSSA DUKKA HARISSA SALSA 170G
£4.65 -
Aubergine & tomato relish with chickpeas.TERRA ROSSA AUBERGINE & TOMATO RELISH 170g
£4.65 -
Sharp chutney with pears, dates, celery, tomatoes and spices.HUNGRY GUEST PEAR & DATE CHUTNEY 285G
£4.80 -
Hot and sweet tomato jam with chilli, garlic & ginger.HUNGRY GUEST TOMATO CHILLI JAM 300G
£3.95 -
Richly aromatic Spanish sauce with succulent tomatoes, smoked pimentón and a hint of piri-piri.SEASONED PIONEERS SPANISH PIMENTON BRAVAS SAUCE 400G
£4.55 -
Wild fennel leaf lends its aromatic flavour to many sauces and cured meats of the Monti Iblei region in southeast Sicily, where it grows in natural abundance.SEGGIANO WILD FENNEL TOMATO PESTO 220G
£5.60 -
These tomatoes are organically grown on an azienda in Maremma, southern Tuscany and harvested in August for bottling. Passata di Pomodoro is an essential kitchen basic and useful as a foundation for a variety of sauces.SEGGIANO ORGANIC TOMATO PASSATA 690ML
£3.10 -
Okra, tomato and garlic sauce.TERRA ROSSA BAMIA 170G
£4.55 -
Extra virgin olive oil, zaatar thyme mix & pine nuts.TERRA ROSSA ZAATAR & PINE NUT SAUCE 170G
£4.65 -
Green harissa, fresh coriander & chilli salsa.TERRA ROSSA ZHOUG GREEN HARISSA SALSA 170G
£4.65 -
Olive & tomato relish with sweet red pepper.TERRA ROSSA OLIVE & TOMATO RELISH 170G
£4.60 -
Classic Italian tomato sauce with red wine and herbs.HUNGRY GUEST BOLOGNESE SAUCE 495G
£4.25 -
Indian-style chutney with aubergines, apples, spices and onion seed.HUNGRY GUEST AUBERGINE CHUTNEY 290G
£3.95 -
Tomato sauce with natural sweetness from the roasted peppers.HUNGRY GUEST ROAST PEPPER & GARLIC TOMATO SAUCE 495G
£4.25 -
Pungent tomato sauce with olives, capers and anchovies.HUNGRY GUEST PUTTANESCA SAUCE 490G
£4.25 -
Fruity Central Mexican sauce with pineapple and apricot enlivened with epazote, ancho and pasilla chillies.SEASONED PIONEERS MEXICAN MANCHAMANTEL SAUCE 400G
£4.55 -
Fresh artichokes and aged ricotta cheese, a particular speciality of Puglia, known as Ricotta Marzotica, make this pasta sauce a triumph of Italian flavour.SEGGIANO ARTICHOKE RICOTTA PASTA SAUCE 220G
£5.45 -
Olive pasta sauce is a speciality of Puglia, where many table olive varieties grow. This sauce is made with fresh vegetables, stone milled extra virgin olive oil and Rosate di Bitetto olives. Heat the sauce gently and add to piping hot pasta, with freshly grated parmesan cheese as desired.SEGGIANO OLIVE TOMATO PASTA SAUCE 220G
£5.10
