Try out our simple yet delicious March recipe of the month 2022! Using The Hungry Guest Dukkah and quail eggs!
Serves: up to 12 people
Ingredients:
12 Quail’s Eggs
Hungry Guest Dukkah
Directions:
- Carefully submerge the quail’s eggs into a pan of simmering water & cook for 3 minutes.
- Remove with a slotted spoon & refresh in ice cold water
- Once cold carefully remove the shells
- Serve the eggs with The Hungry Guest Dukkah
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